PREMIUM INGREDIENTS understands the complexity of producing all types of processed meat products.
Solutions based on ingredients such as milk/pork/vegetable proteins and carrageenan.
Wide range of products based on ingredients such as milk proteins, fibers, stabilizers as carrageenan and emulsifiers for emulsified meat
PREMIUM INGREDIENTS provides a wide range of solutions based on functional meat proteins. Our different product families are designed to meet specific customer needs and product requirements for fermented dry meats.
Texturizer based on functional meat proteins (pork origin), vegetal fibers and corn starch.
